This instrument is used to measure the hydrostatic pressure that the product exerts on the membrane.
MEASUREMENT SYSTEM: the SABA level indicator uses the SCHAEFFER technology: there is a membrane that, to obtain the maximum sensitivity and repeatability of the measurement, is large and is specially shaped and subsequently welded in TIG to the separator.
With this system the classic bourdon spring is not used and there is no oil inside the bourdon-separator spring unit which can give errors deriving from the increase in oil volume caused by temperature variation.
It is possible to measure dense products with suspended particles (musts, lees, concentrated fruit juices, wine and other food products) since the separation membrane guarantees perfect sanitization of the instrument.
TECHNICAL FEATURES:
Constructed entirely in AISI 316 stainless steel.
Scale Range: 0-6, 0-8.0-10, 0-12, 0-16 MT It is advisable to select the appropriate scale range for the tank height
Example: 8 mt high tank choose 0-10 mt full scale, not 0-16 mt as there will be a smaller scale width and less precision
Dial: Ø 100 - 150 - 200 mm
Case: Ø 100, 150, 200 mm in stainless steel
Sensitive element: Reinforced SCHAFFER type membrane in stainless steel
Movement: in stainless steel
Connections: diaphragm RADIAL with threaded union DN 50 DN 65 only for the Ø 100, 150 mm versions.
AXIAL only for model Ø 150-200 mm dia. With female threaded union DN 50 DN 65. Tissue-welded AISI 316 membrane.
Accuracy: 1% full scale